Take BCAAs around training and you build more muscle and get less sore. They are the amino acids that actually trigger muscle growth, so why bother with the rest?
BCAAs supply three of the nine essential amino acids, and new muscle protein needs all nine. Put head to head in older men, 6 g of BCAAs and 30 g of milk protein raised muscle protein synthesis identically for the first two hours; then the BCAA response fell back to fasting rates while milk protein held its rise, leaving milk protein higher across the full five hours, 0.040 against 0.032 percent per hour. The trial authors give the reason plainly: the other essential amino acids have to be present for the rise to be sustained. Whether isolated BCAAs add muscle or strength on top of an adequate protein intake has not been settled here: the trials that would answer it are held at Gate 1, and the one meta-analysis that looks like it tested it defined its category to include whey and full amino acid blends. Soreness is the claim with the most behind it, graded at moderate certainty for less soreness and lower creatine kinase, with no effect on how fast performance itself comes back. In people with cirrhosis and hepatic encephalopathy, BCAAs reduce the encephalopathy at low certainty, with no detectable effect on death.
The pitch is that BCAAs are the active part of protein. The head-to-head trial says they are only the fast part: they start the response as well as a full protein does, then stall, because the six amino acids needed to finish the job are not in the tub.